...a great way to spend a summer night – oysters, lobster rolls, beers, and more.

A four-course raw bar and seafood-focused dinner by Chef Danny Serfer of Mignonette with beer pairings presented by Boxelder Craft Beer Market and brewed by J. Wakefield Brewery to pair perfectly for this specific menu.

Link to Tickets >> http://bit.ly/1Wndkf0